During this uncertain time of social distancing and having to stay at home, many people have been reporting the same concerns. They are worried about putting on weight, have increased anxiety and tension from the uncertainty of how long this is going to last, financial pressures and feeling depressed.
Read MoreI’ve have had the pleasure working from home the last 21 years. However, if you are new to this game and had to transition quickly, from working in an office to working inside the home, it can come as a surprise and leave you feeling mixed emotions of a blessing in disguise and a curse, especially when it comes to the freedom of choice in the kitchen, over eating and lots of spare time.
So here are some tips, to help you stay on task, manage your day, develop some routine around your working day and have enough food left in your fridge for dinner.
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In the era of advanced technology and many health and wellbeing messages we receive multiple times a day, relying on yourself and backing your intuition (gut instinct), for what is good for you takes a back seat to logic and may be internally interpreted as “I’m just being lazy, copping out or not good enough.” Dependent on what that little voice in your head is telling you
Read MoreTaking the plunge and moving to the Northern Rivers came with the assumption of a slower paced and more enriched life. What I did not expect was a complete transition on my health and wellbeing.
Read More10 healthy eating tips from a Nutritionist.
Are you confused with all the nutritional information out there and just don't know what to believe anymore?
And do you find you have tried to lose weight be healthy and keep on track, only to be let down, and go back to the same foods that let you down in the first place?
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